For menu prices, please find your restaurant and select 'Download Menu'
Mini desserts with a coffee or tea
Figs in a cinnamon and white wine spiced syrup with mascarpone
Rich chocolate and Amaretto liqueur iced mousse on a biscuit base
Rich, warm chocolate cake with a soft centre and vanilla gelato
Honeycomb, chocolate, whipped cream, and salted caramel on a biscuit base
with fruit coulis
Ladyfingers, mascarpone, marsala wine, coffee and cocoa
with vanilla gelato
Vanilla gelato, espresso, salted caramel sauce and a Lotus Biscoff biscuit
2 scoops - Raspberry or Coconut
2 scoops - Vanilla, Chocolate, Strawberry or Salted Caramel
Want to add chocolate sauce to your gelato? Just ask!
*Served with your choice of cream, gelato, or mascarpone
Organic, Fairtrade and Rainforest Alliance certified. All our coffees are available decaffinated.
Whipped cream and salted caramel sauce
If you would prefer your hot drink with soya milk, just ask!
English Breakfast, Green, Chamomile, Darjeeling Earl Grey, Super Fruit and Peppermint
Please watch out for stray olive stones and bones.
Suitable for Vegetarians.
Suitable for Vegans (other dishes are available, please ask for the Vegan menu)
Contains nuts or nut oils.
The GF symbol refers to gluten-free dishes made with appropriate measures in place to avoid contamination with gluten as accredited by Coeliac UK. We also use gluten-free flour and penne pasta in our kitchens.
Please let the team know if you have any allergen or dietary requirements. See allergens or nutritional information. As our dishes are handmade in our busy kitchens, unfortunately we cannot guarantee that they are 100% free of allergens or contaminants, or that nutritional values are as stated. Please note, not all dish ingredients are listed on the menu. Gluten-free describes foods that contain gluten at a level of no more than 20 parts per million. Please note, not all dish ingredients are listed on the menu.