For menu prices, please find your restaurant and select 'Download Menu'
Mini desserts with a coffee or tea
With vanilla gelato and chocolate sauce
Figs in a cinnamon and white wine spiced syrup with mascarpone
Rich, warm chocolate cake with a soft centre and vanilla gelato
Honeycomb, chocolate, whipped cream and salted caramel on a biscuit base with chocolate sauce
with fruit coulis
Ladyfingers, mascarpone, marsala wine, coffee and cocoa
with vanilla gelato
With fruit coulis
2 scoops - Raspberry or Coconut
2 scoops - Vanilla, Chocolate, Strawberry or Salted Caramel
Want to add chocolate sauce to your gelato? Just ask!
*Served with your choice of cream, gelato, or mascarpone
Organic, Fairtrade and Rainforest Alliance certified. All our coffees are available decaffinated.
English Breakfast, Green, Chamomile, Darjeeling Earl Grey, Super Fruit and Peppermint
Please watch out for stray olive stones and bones.
Suitable for Vegetarians.
Suitable for Vegans (other dishes are available, please ask for the Vegan menu)
The GF symbol refers to dishes made with measures in place to avoid gluten-contamination. We also use gluten-free flour and penne paste in our kitchens.
Please let the team know if you have any allergen or dietary requirements, including nuts. You can also find our nutritional information and a full listing of all dish ingredients below. As our dishes are handmade in our busy kitchens, unfortunately we cannot guarantee that they are 100% free of allergens or contaminants, or that nutritional values are as stated. Gluten-free describes foods that contain gluten at a level of no more than 20 parts per million. Please note, not all dish ingredients are listed on the menu.