For menu prices, please find your restaurant and select 'Download Menu'
Add extras 2.30 each
Chicken / Pepperoni / Jalapeño peppers / Hot green peppers / Mozzarella / Olives / Italian ham / Mushroom / ’Nduja sausage / Artichokes / Tuna / Brown anchovies / Superfood mixed grains
If there are any additional toppings you would like that are not listed above, just ask!
Our iconic rectangular pizza
Soft and spicy 'nduja sausage, Calabrese sausage, red chilli, Roquito peppers, roasted peppers, mozzarella and tomato, topped with buffalo mozzarella, rocket, pesto and Gran Milano cheese
It's back! Our folded pizza, originally from Naples
Our hottest yet! Soft and spicy ’nduja sausage, pepperoni, Roquito peppers, red chilli, hot green peppers, tomato and mozzarella, topped with pancetta and Gran Milano cheese. Served with salad and our light house dressing
Roasted peppers, aubergine and courgette with spinach, smoky tomato harissa, hot chilli, tomato with garlic, topped with rosemary. Served with salad and balsamic dressing
A bigger, thinner, crispier pizza, inspired by pizza from Rome using more of the toppings you love
Portobello mushrooms, tomato with garlic, mozzarella, parsley and shaved Gran Milano cheese
Pancetta, mozzarella and garlic oil on a béchamel base, baked with a free-range egg and topped with grated Gran Milano cheese and parsley
Pulled Barbacoa beef, spiced chipotle salsa, tomato, mozzarella and garlic oil topped with fresh red onion, tomato and coriander
Pepperoni, mozzarella and tomato, with your choice of hot green, Roquito or jalapeño peppers
Goat’s cheese, mozzarella, caramelised onion, spinach, red onion, tomato and garlic oil
Chicken, sweet Peppadew peppers, red onion, mozzarella, tomato, Cajun spices and garlic oil
Hot chilli chicken, Roquito peppers, roasted peppers, garlic oil, tomato, mozzarella and Gran Milano cheese
Hot spiced beef, pepperoni, mozzarella, tomato, green pepper, red onion and Tabasco, with your choice of hot green, Roquito or jalapeño peppers
All our Romana and Classic pizzas can be ordered on our unique, Classic-sized, gluten-free base, made at our gluten-free bakery; if your gluten-free pizza is not served to you on a black board, please check this with a member of the team. Our Dough Balls ‘Milano’ are also available gluten-free. We also use gluten-free flour and penne pasta in our kitchens.
Our 1965 original, also available as a bigger, thinner, crispier Romana for an extra 2.30
Pepperoni, mozzarella and tomato
Mozzarella and tomato
Italian ham, black olives, mushrooms, mozzarella and tomato
Spinach, free-range egg, mozzarella, tomato, garlic oil, black olives and Gran Milano cheese
Pine kernels, red onion, capers, black olives, sultanas, mozzarella and tomato
Hot spiced beef, green pepper, red onion, mozzarella and tomato
Artichoke, mushrooms, red onion and black olives, with tomato, vegan mozzarella alternative, garlic oil and parsley
UNDER 600 CALORIES
Leggera pizzas are served on a Classic-sized ring of our wholemeal, white and spelt dough, with a hole in the middle filled with a fresh, dressed salad
(except Fiorentina and Carbonara - there's no space for the egg!)
Creamy white wine risotto with Portobello mushrooms, pine kernels and garlic oil, topped with rocket, parsley and shaved Gran Milano cheese
Beef bolognese ragù with penne pasta, garlic and fennel seeds, parsley and Gran Milano cheese
UNDER 600 CALORIES Penne pasta with roasted mixed peppers, passata, rosemary, chilli flakes, garlic, rocket and parsley
Chicken, mushroom, red onion, mozzarella, Gran Milano cheese and penne pasta baked in a béchamel and pesto sauce
Beef, mushroom and tomato ragù, with béchamel, mozzarella, garlic oil and Gran Milano cheese
Spinach and ricotta filled pasta with passata, béchamel, mozzarella, garlic oil and Gran Milano cheese
All our salads come dressed; if you would prefer dressing on the side, just ask
Tuna, white anchovies, capers, black olives, free-range egg, seasonal mixed leaves, cucumber and tomato, with house dressing, lemon, parsley and dough sticks
Chicken, goat’s cheese, Roquito pearls, tomato, black olives and croutons, with seasonal mixed leaves, house dressing and dough sticks
Chicken, white anchovies, croutons, Gran Milano cheese, free-range egg, Caesar dressing and dough sticks
UNDER 500 CALORIES
A mix of grains, pulses, seeds, cranberries and kale in a vinaigrette, with seasonal mixed leaves, rocket, cucumber, roasted peppers, red onion and parsley with light house dressing
Please watch out for stray olive stones and bones.
Suitable for Vegetarians.
Suitable for Vegans (other dishes are available, please ask for the Vegan menu)
Contains nuts or nut oils.
The GF symbol refers to gluten-free dishes made with appropriate measures in place to avoid contamination with gluten as accredited by Coeliac UK. We also use gluten-free flour and penne pasta in our kitchens.
Please let the team know if you have any allergen or dietary requirements. See allergens or nutritional information. As our dishes are handmade in our busy kitchens, unfortunately we cannot guarantee that they are 100% free of allergens or contaminants, or that nutritional values are as stated. Please note, not all dish ingredients are listed on the menu. Gluten-free describes foods that contain gluten at a level of no more than 20 parts per million. Please note, not all dish ingredients are listed on the menu.